In 1975, the old vineyard gave its place to the new restaurant. Around the archaeological site of Ancient Skandeia, in front of the clean beach and along with the beautiful poplars that sprang up, a dream space was created.
Skandeia, who has written her own story in Kythira.
Fresh and seasonal vegetables from Skandeia's garden. Homemade cooked food on genuine traditional recipes. Fresh fish, that arrive daily by local fishing boats and greek meats.
Stop by to enjoy a beautiful meal in a relaxed and cool setting by the sea!
